Mooncakes....

More food.....

I was left with some dough after making some paus the other day and decided to use the leftover to practice my shaping.....

sugar plaited bread with cheese

chocolate cup cakes


pandan ang ku kueh

fried mee siam

orange chiffon cake (not very successful)

sweet potato giant bread

Long overdue

sandwich loaf


turtle bao with lotus paste

plain red turtle bao

ang ku kueh

wa ko kueh

steamed egg cake

green bean cookies

mochi bread

rolled oats loaf

What I have made for the past one week

Garlic Butter Prawns

Vegetable Bao

Coffee with pandan buns fresh from the oven


Lao Po Bing

Yam Kueh

One of my favourites, yam kueh. I still remember there is one stall in Chinatown which sells fantastic steamed yam kueh and there was always a long queue whenever I patronise the stall. While what I made can't be compared to the uncle in Chinatown, I am satisfied with the taste.

Bread bread bread

Have the itch to bake bread yet again. Had some leftover red bean paste and decided to use them up. I tried baking the 'ju dan' and oops, the chocolate filling erupted in the oven!!

HAPPY VESAK DAY

As usual, every 1st and 15th of the lunar year, I will make some huat kueh. Have been experimenting on the techniques and various ways to make the huat kueh really smile. So far, I have not found the right recipe to my liking which the huat kueh will really split on top.