The one most exquisite ingredient you can add to any recipe is your extraordinary love....

I was left with some dough after making some paus the other day and decided to use the leftover to practice my shaping..... sugar plaited br...

sandwich loaf turtle bao with lotus paste plain red turtle bao ang ku kueh wa ko kueh steamed egg cake green bean cookies mochi bread rolled...

Garlic Butter Prawns Vegetable Bao Coffee with pandan buns fresh from the oven Lao Po Bing

One of my favourites, yam kueh. I still remember there is one stall in Chinatown which sells fantastic steamed yam kueh and there was always...

Have the itch to bake bread yet again. Had some leftover red bean paste and decided to use them up. I tried baking the 'ju dan' and ...

As usual, every 1st and 15th of the lunar year, I will make some huat kueh. Have been experimenting on the techniques and various ways to ma...